About Us

SOURCING

When it comes to where our food comes from, we take it seriously. When we can source it from a local farms and fishermen, we do. When we can’t, we’re committed to the highest quality vendors and products available. period.

INGREDIENTS

We demand better ingredients in our food. In 2024 we removed processed seed oil, high fructose corn syrup, and enriched flours and grains everywhere possible! Let’s all hold our food to a higher standard.

HOW DO WE DO IT?

Outside of the fryer, we use 100% healthy, cold pressed oils- We’re grillin’ with avocado oil, blendin’ with Extra Virgin Olive Oil, and bakin’ with Coconut oil.

Our cast iron cornbread is made with Italian 00 flour. Why does this matter? The enriched and fortified traditional white flours in America contains folic acid and glyphosate. Its sorta a big deal, check out our you-tube channel and blog articles for more about why we believe keeping this stuff out of our diet is important.

All our sauces, dressings, and marinades are made w/out artificial sweeteners or chemical shelf stabilizers. Let’s leave chemicals out of our food.

Keepin’ It Fresh!

Fresh ingredients, prepared fresh daily. We believe in holding the highest standard- not just in the ingredients we use, but also the way we prepare it.

From meats smoked low and slow overnight, to fresh tuna right off the boat, we’re always looking for ways to dial in the details. We might be keepin’ it casual and on Island Time, but don’t mistake our laid back laissez-faire style for la-zy-ness when it comes to the details!